Apache Dip

"I made this up myself."
 
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Ready In:
25mins
Ingredients:
7
Serves:
6
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ingredients

  • 3 (1 lb) cans creamed corn
  • 12 lb bacon, chopped cooked, and drained
  • 1 medium onion, chopped very fine
  • 12 teaspoon salt
  • 12 teaspoon black pepper
  • 12 teaspoon red pepper
  • 1 cup shredded cheese, of your choice (cheddar, montery jack, sharp cheddar)
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directions

  • Place all ingredients in a medium soup pan and bring to boil.
  • Lower to a simmer and cook to desired consistency.
  • Place in bowl and top with cheese.
  • Serve with corn chips.

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Reviews

  1. This was good, I liked it. Sort of reminded me of a corn chowder. Thanks for posting!!
     
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RECIPE SUBMITTED BY

I live in Southeastern Michigan. I'm a retired Psyciatric Nurse and Bouncer.I have many hobbies but my favorites are cooking,surfin the net,reading,target shooting,fishing,birding,coaching inline hockey,handloading ammo,and marine aquaria. I am a certified Balck Belt in Karate.
 
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