Total Time
Prep 25 mins
Cook 0 mins

I like this recipe because it is so versatile and uses what you may have in the refrigerator and/or pantry...Not to mention the wonderful, refreshing flavor!

Ingredients Nutrition


  1. Stir the jello in the boiling water until completely dissolved.
  2. Add the yogurt or sour cream, mixing vigorously with a whisk, or add the softened cream cheese and mix with an electric mixer.
  3. Then add 12 ice cubes, stirring until completely melted.
  4. Add fruit and chill until set.
  5. For an added treat, you can add miniature marshmallows on top before chilling.
  6. Can be prepared up to 2 days beforehand.
Most Helpful

Ooooooo I love this jello recipe. I used lime jello, sour cream and chopped up pears. My family loved it. I'm excited about trying diffrent variations of this recipe. Thank you so much for sharing your recipe with us.

mommyoffour February 06, 2011

This was great. I used plain yogurt, sugar-free raspberry jello and pears. A great way to get my husband to eat yogurt. Thanks for sharing.

Connie Lea August 11, 2009

This was ok, but nothing special. I think I would rather have jello, fruit, and yogurt separately.

CindyMarie October 02, 2008