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    You are in: Home / Recipes / Anything Brandy Cream Sauce Recipe
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    Anything Brandy Cream Sauce

    Anything Brandy Cream Sauce. Photo by gailanng

    1/1 Photo of Anything Brandy Cream Sauce

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    0 mins

    7 mins

    2Bleu's Note:

    This is yummy (and versatile) sauce to use over steaks, chicken, pork chops, veal, etc. You can even try it on seafood, poached eggs, baked potatoes, or even steamed veggies. A lovely accompaniment to just about any dish.

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    Serves: 12



    Units: US | Metric

    • 1 tablespoon butter
    • 1 green onion, finely chopped
    • 1/4 cup chopped mushroom (optional)
    • 1/4 cup broth (chicken beef or veggie depending, or even apple cider)
    • 2 tablespoons brandy
    • 1/2 cup heavy cream
    • salt and black pepper, to taste (optional)


    1. 1
      Melt butter in a 1 quart saucepan over medium-high heat. Add green onion and saute' until tender, about 1-2 minutes. If desired, add mushrooms and saute' 1 more minute.
    2. 2
      Stir in broth and brandy. Cook about 5 minutes or until mixture is reduced (should coat back of spoon).
    3. 3
      Stir in the heavy cream and season with salt and pepper if desired. Serve over just about anything.

    Ratings & Reviews:

    • on July 17, 2009


      This sauce made me look fab-U-lous in the eyes of my guests. Now if I could just do something with my hair.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2009


      This is a great sauce. We had it on grilled steaks that my hubby had made. We have used this sauce many times.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2009


      I made this for a quick dinner for my DD and I. We needed a comfort food meal so we had it over mashed potatoes. We did add the mushrooms. This was quick, easy and delicious. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Anything Brandy Cream Sauce

    Serving Size: 1 (16 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 50.3
    Calories from Fat 41
    Total Fat 4.6 g
    Saturated Fat 2.9 g
    Cholesterol 16.1 mg
    Sodium 39.1 mg
    Total Carbohydrate 0.4 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.2 g

    Ideas from


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