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    You are in: Home / Recipes / Ants on a Raft Recipe
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    Ants on a Raft

    Ants on a Raft. Photo by Cookgirl

    1/2 Photos of Ants on a Raft

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Sharon123's Note:

    A fun little munchy! Kids will enjoy helping and this gets them in the kitchen to help and have fun. Adapted from How It All Vegan cookbook.

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Spread the nut butter on the crackers. If the kids are old enough, let them help with a dull knife.
    2. 2
      Top with raisins or dried cranberries, or both!
    3. 3
      If you like, you can add jam or fruit spread on top of the nut butter for another layer of fun.

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    Ratings & Reviews:

    • on February 03, 2013

      55

      FUN! We tried whole wheat Saltines then tried La Panzanella mini-croccatini crackers with sesame seeds. We liked the crackers spread with peanut butter and/or with sunflower seed butter. ~Tasty Dish~ doesn't like raisins and I subbed dried cranberries on her crackers (red ants). ;) Reviewed for Veg Tag/February. Thank you, Sharon!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2012

      55

      Well I don't know about the little kids but the big ones most certainly did (age 87) and so easy and quick to put together. Used craisins this time but next time I think I will use a mix of craisins and diced dried apricot. Thank you Sharon123, made for Everday A Holiday tag game.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2012

      55

      Yummy snack! And made with things that you normally have around the house. That makes this a favorite. Looking forward to the day I have grandkids and we can do this together. :) Made for Newest Tag game.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ants on a Raft

    Serving Size: 1 (259 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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