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    You are in: Home / Recipes / Antipasto Toss Recipe
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    Antipasto Toss

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Teena's Note:

    From Betty Crocker Christmas Cookbook.

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    Ingredients:

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Toss beans, artichoke hearts (with liquid), olives and salad dressing. Cover and refrigerate. Just before serving, toss with remaining ingredients.
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    Nutritional Facts for Antipasto Toss

    Serving Size: 1 (2303 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 226.1
     
    Calories from Fat 111
    49%
    Total Fat 12.4 g
    19%
    Saturated Fat 3.0 g
    15%
    Cholesterol 14.7 mg
    4%
    Sodium 628.5 mg
    26%
    Total Carbohydrate 22.4 g
    7%
    Dietary Fiber 8.1 g
    32%
    Sugars 3.5 g
    14%
    Protein 8.7 g
    17%
    Detailed Nutrition Values About Nutrition Info

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