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    You are in: Home / Recipes / Antipasto Salad Recipe
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    Antipasto Salad

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    3 hrs

    0 mins

    mysticalmagical's Note:

    I like this especially in the summer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta in a pot of boiling salted water until al dente.
    2. 2
      Drain.
    3. 3
      In large bowl, stir together oil, vinegar, garlic, basil, and salt and pepper.
    4. 4
      Toss with warm macaroni to coat well.
    5. 5
      Toss with Parmesan.
    6. 6
      Cover, and refrigerate 2 to 3 hours.
    7. 7
      Add broccoli, pepperoni, and tomatoes; toss well.
    8. 8
      Sprinkle with mozzarella cheese, and serve.

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    Ratings & Reviews:

    • on April 17, 2006

      Antipasto actually means before pasta. It's the italian word for appetizer. There can be pasta in it, or not (and for the record, macaroni is not pasta anyway). So ignore cranky people who just want to rain on your parade.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2005

      55

      I don't care what it's called it's GREAT!! I added some olives and took it to a pot luck a few weeks ago, what a hit!! Thank you so much for sharing. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2002

      I hate to disappoint the person who entered this recipe, but it is not an antipasto salad...Antipasto really means no pasta, no macaroni...This recipe is actually a pasta salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Antipasto Salad

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 418.7
     
    Calories from Fat 272
    64%
    Total Fat 30.2 g
    46%
    Saturated Fat 7.1 g
    35%
    Cholesterol 30.6 mg
    10%
    Sodium 828.6 mg
    34%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.6 g
    6%
    Protein 12.6 g
    25%

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