Prep 10 mins
Cook 0 mins
A super quick, fun salad. Add any other antipasto ingredients you have too. From Betty Crocker's Too Hot To Cook.
- Pour dressing into large salad bowl.
- Add romaine; toss until coated with dressing.
- Add pepperoni, olives and artichoke hearts.
- Sprinkle with croutons, cheese and pepper; toss.