Antijitoes

mydesigirl's Note:

Wonderful meatless meal! Pair with Spanish rice and refried beans to make a great meal! I like to have salsa on the side to dip them into.

• Total Time: 20 mins
• Prep Time: 10 mins
• Cook Time: 10 mins

Ingredients:

Servings: 6

• 6 flour tortillas
• 1 cup cheddar cheese , grated
• 1 tablespoon banana pepper , chopped
• 1 large red bell pepper , chopped
• 8 ounces cream cheese , softened

Directions:

1. Mix cream cheese and peppers in a small bowl.
2. Spread tortillas with cream cheese mixture.
3. Sprinkle each wrap with grated cheese.
4. Fold two sides of burrito wrap inward on ingredients, then roll from the bottom to make a pinwheel shape.
5. Cut each wrap on a diagonal to make 4 - 5 pieces.
6. Place on greased pan and cook at 350F until lightly browned.

Reviews

[Darkhunter]

These were scrumptious. I used the large tortillas, because that is what I had on hand. They didn't turn our very pretty, but were gobbled up just the same. Used double the amount of banana peppers! Went very well with a bowl of soup for lunch. The only note I feel wasn't addressed was warming the tortillas before trying to roll them! Also, I think next time I will spread the cream cheese and then sprinkle the peppers and the cheese. Thnx for sharing this recipe, mydesigirl. Made for PAC Fall 2009.