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1/1 Photo of Anthony Bourdain's Les Halles Vichyssoise
This is an adopted recipe that I have not yet tried. The original chef comments: "I grew up on this wonderful cold soup, and when my Grandmother passed away, the recipe went with her, until I got Anthony Bourdain's wonderful cookbook, "Anthony Bourdain's Les Halles Cookbook". This is so close to the Vichyssoise I loved, and you will too!"
Units: US | Metric
Serving Size: 1 (375 g)
Servings Per Recipe: 6
The following items or measurements are not included: