Recipe by Sue Lau
A variation on the peanut butter "closet sandwiches". Have you tried this one? If not, why not give it a go? I wondered about adding the red pepper, but knew I had eaten similar ingredients together before in Thai noodles (starchy, like bread) with peanut butter in the sauce, and with cucumbers, tomatoes and really hot peppers. So why not?
- 2 slices low-calorie oatmeal bread, toasted
- 2 tablespoons unhomogenized natural-style peanut butter
- 1 small vine-ripe tomatoes, thinly sliced
- 4 -5 slices seedless cucumber
- salt and pepper
- red pepper flakes