Another Minestrone Soup for Crock Pot

READY IN: 8hrs 15mins
Recipe by Audrey M

A true Minestrone Soup done in the crock pot.

Top Review by VegSocialWorker

This soup turned out pretty tasty. Used veggie stock and left out the olive oil and parmesan cheese in order to cut down on fat. Otherwise, followed the recipe as written. It is easy to throw together and the cook time was right on. Thanks for posting this recipe!

Ingredients Nutrition

Directions

  1. In a 6 quart slow cooker, mix together the chicken or beef broth, tomatoes, carrots, green beans, celery, onion, potatoes, dried basil, Italian seasoning, garlic, salt and pepper.
  2. Cover and cook on Low for 6 to 8 hours, or until the potatoes are tender.
  3. Stir in the fresh basil and olive oil.

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