Another Microwave Fudge Recipe

Joseph Smith's Note:

I've tried a number of recipes for making fudge from the microwave, but after experimenting, I've found this one that I came up with to work great, quickly and easy. I've tossed boiling fudge with microwave fudge into one recipe. What I love about this recipe that I came up with is that you don't have to use a drop of water, and you don't have to add any sugar to it. I'm not sure about using semi sweet chocolates, but the sweet chocolates worked great for me.

• Total Time: 12 mins
• Prep Time: 10 mins
• Cook Time: 2 mins

Ingredients:

Serves: 1

Yield: 24.0 Pieces

• 1 package sweet chocolate , morsals
• 1 cup sweetened condensed milk
• 1 pinch salt
• 1 tablespoon butter
• 1 teaspoon vanilla
• 1 cup chopped walnuts

Directions:

1. Microwave chocolate and milk on high for two minutes.
2. After one minute stir to keep from burning.
3. After the two minutes add the butter and whip really good till creamy.
4. Then add the salt, vanilla, and walnuts.
5. Mix well, then add to a 9x5 greased pan and refrigerate for two hours.
6. You can use wax paper if you prefer.
7. Then cut into bite size pieces and serve.