4 Reviews

Wonderful substitute for potatoes! I didn't have any bacon, so I used olive oil and butter. Delicious! This will not be just for breakfast. Thanks for sharing.

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Deb G April 14, 2007

I just finished having this for breakfast. It is a great substitute for hashbrowns. Completed my breakfast of eggs and ham, wonderfully. Next time I will add some garlic to it.

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Beverly292 March 31, 2007

i did this with turnips and really liked it. i have heard people complain of the pink color of this which peeled turnips do not have. it's just an alternative option.

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snickels April 05, 2009

we were having breakfast for dinner and i was eyeballing the home fries i was cooking for DH and the kids. but i remembered seeing this recipe and figured i'd give it a try. i didn't have time to look it up, so i just diced the radishes like you would home fries and cooked in oil w/ salt and pepper. it was a great sub for potatoes and i really don't like raw radishes. next time i'll make it according to directions and i'll bet it'll be fantastic. BTW, used the leftovers in a fritatta, YUM!

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MuddyMommaPottery February 09, 2008
Another Low Carb Eggless Breakfast