Another Holiday Spiced Tea

"Holiday Spiced Tea Originated from Alice Pouncey of Decatur, MS"
 
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Ready In:
25mins
Ingredients:
6
Yields:
1 Gallon
Serves:
16
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ingredients

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directions

  • Brew the tea in 1/2 gallon of the water, and set aside.
  • Brew the cloves separately in 2 cups of the water until the water is amber-colored and has a strong clove scent. This brewing process will take longer than the tea. Strain the clove water.
  • Stir the sugar into the tea until it dissolves. Add the orange juice, lemon juice, and clove water.
  • Pour all into a gallon jug. Add enough additional water to fill the jug.

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Reviews

  1. I brewed this with some Yorkshire Tea that I have, & it made for a very nice tasting spiced tea! It was made for some expected company, but with our day-long snow yesterday, most people stayed home! Still, we thoroughly enjoyed it's initial warmth & aroma! We had a small amount left over in the frig this morning, & I enjoyed it cold (almost made a smoothie out of it)! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block tag]
     
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