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    You are in: Home / Recipes / Another Chili Recipe
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    Another Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    10 mins

    1 hrs 20 mins

    Seedbeads's Note:

    We spent 3 years tweaking this chili recipe, and the basics of it still stick today anytime we make it, which is at least once a month. There are so many variations on it but I'm listing just the basic recipe. Feel free to add veggies or change the meat.

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    Units: US | Metric


    1. 1
      Brown the ground beef in a large pot; drain and set aside.
    2. 2
      In the same pot, cook the onion and garlic in a litte oil until softened. Return the beef to the pot.
    3. 3
      Add the tomatoes, salsa, beans, and chili powder and stir together. Bring to a boil, reduce heat and simmer for 1 hour, stirring occasionally to scrape the bottom of the pot. Add water if additional liquid is needed.
    4. 4
      Stir in brown sugar and cocoa powder, and adjust seasoning to your taste. If you prefer a thicker chili, stir in the cornmeal.
    5. 5
      Let simmer another 10 minutes or so and serve.
    6. 6
      You can also add diced carrots, celery, mushrooms, corn, zucchini, even diced eggplant to add more nutrients and make more servings.

    Ratings & Reviews:


    Nutritional Facts for Another Chili

    Serving Size: 1 (297 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 363.0
    Calories from Fat 97
    Total Fat 10.8 g
    Saturated Fat 4.0 g
    Cholesterol 45.5 mg
    Sodium 939.5 mg
    Total Carbohydrate 47.9 g
    Dietary Fiber 11.3 g
    Sugars 17.9 g
    Protein 22.3 g

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