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Very quick and easy recipe. My family said it's a keeper! Make sure spinach is drained or recipe will be watery. I substituted dried onion flakes (already had on hand). Tasted great! Thanks.

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pipnatsmom March 03, 2010

We enjoyed this dish very much. I omitted the curry and increased the garlic to 1 teaspoon. Also added a little white wine to the sauce. Served it over rice with extra parm. cheese at the table. Thank you, Dorel, for this delicious recipe!

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shelbyrose September 23, 2005

This meal was very easy to make, prepared exactly at recommended. Put it in the oven and forgot about it and turned out perfect - crunchy on top, creamy moist chicken. Served it with mashed potatoes and broccolini, DH really enjoyed it - were both having leftovers for lunch.

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Annetty November 10, 2004
Another Chicken Florentine