Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Another Chicken Florentine Recipe
    Lost? Site Map

    Another Chicken Florentine

    Another Chicken Florentine. Photo by Dorel

    1/2 Photos of Another Chicken Florentine

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Dorel's Note:

    This is a simple dish suitable for 2 or 3. Can easily be doubled. Ingredients most of us always have on hand. If you want more spice you can add 1 tablespoon curry powder and 1/4 teaspoon garlic powder. We prefer ours without.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note


    Serves: 2-3



    Units: US | Metric


    1. 1
      Layer spinach in bottom of 1 1/2 or 2 quart casserole dish.
    2. 2
      Spread cut up chicken over spinach.
    3. 3
      Combine next 3 ingredients in a bowl, add curry and garlic if using, and mix well.
    4. 4
      Spread over chicken layer.
    5. 5
      Melt butter in microwave, add bread crumbs and cheese and stir to combine.
    6. 6
      Spread over all.
    7. 7
      Bake uncovered 40 minutes at 350F. Check for doneness.

    Ratings & Reviews:

    • on March 03, 2010


      Very quick and easy recipe. My family said it's a keeper! Make sure spinach is drained or recipe will be watery. I substituted dried onion flakes (already had on hand). Tasted great! Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2005


      We enjoyed this dish very much. I omitted the curry and increased the garlic to 1 teaspoon. Also added a little white wine to the sauce. Served it over rice with extra parm. cheese at the table. Thank you, Dorel, for this delicious recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2004


      This meal was very easy to make, prepared exactly at recommended. Put it in the oven and forgot about it and turned out perfect - crunchy on top, creamy moist chicken. Served it with mashed potatoes and broccolini, DH really enjoyed it - were both having leftovers for lunch.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Another Chicken Florentine

    Serving Size: 1 (305 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 541.3
    Calories from Fat 255
    Total Fat 28.4 g
    Saturated Fat 9.1 g
    Cholesterol 107.0 mg
    Sodium 1535.4 mg
    Total Carbohydrate 33.4 g
    Dietary Fiber 5.0 g
    Sugars 4.8 g
    Protein 40.3 g

    Ideas from


    Over 475,000 Recipes Network of Sites