Annie's Spinach Salad
photo by MarraMamba
- Ready In:
- 15mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
-
Dressing
- 1⁄4 cup olive oil
- 4 tablespoons red wine vinegar
- 1 tablespoon granulated sugar
- 1⁄2 teaspoon prepared mustard
- fresh ground pepper
- 2 tablespoons freshly grated parmesan cheese
-
Salad
- 4 slices of crisped bacon, chopped
- 1⁄3 cup sliced almonds
- 1⁄2 lb fresh spinach leaves, torn into bite size pieces
- 1 red apple, unpeeled,cored and coarsely chopped
- 3 green onions, thinly sliced
directions
- Combine first five ingredients in blender and mix thoroughly.
- Refrigerate dressing until ready to serve.
- Combine remaining ingredients and toss with dressing; sprinkle with grated parmesan cheese and mix well.
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Reviews
RECIPE SUBMITTED BY
LizAnn
Roseville
I'm a self-love coach who happens to love food. I cook almost daily for my husband of over 30 years and special needs daughter. I rarely follow a recipe exactly. I tweak them to my own taste. I have a few recipes that are uniquely my own.