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1/2 Photos of Annie Bell's Pink Speckled Cake
Like carrot cake, only pinker! A lovely fluffy hazelnut-flavoured cake, just as healthy as carrot cake(oil, no butter) and a pretty specked pink. I made it exactly as below, but next time I'll try to add dried cranberries for even more pink!
Units: US | Metric
Serving Size: 1 (157 g)
Servings Per Recipe: 8