Anne Fischer's Crock-Pot Stuffed Peppers (Meatless Version)

Total Time
7hrs 15mins
Prep 15 mins
Cook 7 hrs

This is my meatless version of the original recipe

Ingredients Nutrition


  1. Cook rice according to package instructions.
  2. Clean peppers, cut off the tops and dig out the gross stuff inside. Set aside.
  3. Combine Crumbles, rice, salt, pepper, and 1/2 C of the water.
  4. Scoop the mixture into the peppers. Put peppers in the crock pot.
  5. Mix soup, Worcestershire, and the other 1/2 C of the water. Pour over peppers.
  6. Cover and set crock pot on low. Cook for 6-7 hours.