Total Time
1hr 20mins
Prep 30 mins
Cook 50 mins

From Delectably Danish by Julie Jensen McDonald. Time for dough to rise is not included in prep time. Number of Servings is a guestimate.

Ingredients Nutrition

Directions

  1. Scald milk, add shortening, and then add brown sugar.
  2. Cool.
  3. Add rye flour, salt, and yeast.
  4. Add approximately 6 cups white flour, enough to make a stiff dough.
  5. Let rise until doubled, about 3 hours.
  6. Knead and form into two loaves.
  7. Bake at 425 degrees F for 15 min, then at 325 degrees F for 35 minute.

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