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    You are in: Home / Recipes / Anna's Easy Broccoleesy Recipe
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    Anna's Easy Broccoleesy

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    edlos1's Note:

    This recipe is a very good side dish. It is creamy, cheesy, and of course- easy! It is delicious! The family prefers it to be made with crushed Saltine crackers on top, but if you'd like to use breadcrumbs, it will still come out tasting great!

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    Ingredients:

    Serves: 6-8

    Yield:

    pan of ...

    Units: US | Metric

    • 591.47-709.77 ml frozen broccoli florets
    • 295.73 ml shredded cheddar cheese

    Cream Sauce

    Topping

    • 44.37 ml butter, melted
    • 295.73 ml breadcrumbs or 295.73 ml crackers, crushed fine

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      In a seperate pot, bring milk, butter, salt, pepper, and garlic powder to a boil. Add parmesan cheese, and return to a boil. If cream sauce needs to be thickened, combine cornstarch with a little cold milk and add to sauce. Boil until thickened.
    3. 3
      In a seperate bowl, combine frozen broccoli, cream sauce, and a little salt. Pour into a lightly greased baking dish. Sprinkle cheddar sheese over top of broccoli mixture.
    4. 4
      In a small bowl, combine bread / cracker crumbs and melted butter. Mix until well combined. Sprinkle over top of cheddar cheese.
    5. 5
      Bake for 25-30 min., or until everything is hot and bubbly, and cracker crumbs are golden brown.

    Ratings & Reviews:

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    Nutritional Facts for Anna's Easy Broccoleesy

    Serving Size: 1 (164 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 412.4
     
    Calories from Fat 251
    61%
    Total Fat 27.9 g
    43%
    Saturated Fat 17.0 g
    85%
    Cholesterol 79.0 mg
    26%
    Sodium 589.3 mg
    24%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 2.9 g
    11%
    Sugars 2.4 g
    9%
    Protein 16.7 g
    33%

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