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This recipe is a very good side dish. It is creamy, cheesy, and of course- easy! It is delicious! The family prefers it to be made with crushed Saltine crackers on top, but if you'd like to use breadcrumbs, it will still come out tasting great!
pan of ...
Units: US | Metric
Serving Size: 1 (164 g)
Servings Per Recipe: 6