Anise Candy
Added December 04, 2001 | Recipe #15247
Total Time:
Prep Time:
Cook Time:
I have never tried this but it was a recipe request on the forum. I guessed at the times and yields because it was not listed on the recipe and wouldn't post unless I did. LOL
Ingredients:
2 cups
sugar
½
white corn syrup
½ cup
water
½ teaspoon
anise flavoring
½ teaspoon red food coloring or ½ teaspoon
green food coloring
Directions:
1
Boil sugar, syrup and water until hard crack stage when dipped in cold water.
2
Remove from heat; add flavoring and food color; shake pan to mix, do not stir.
3
Pour onto a cooking sheet and cut at once.
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Ratings & Reviews:
This is the basic "glass candy recipe",aka "hardtack" or christmas candy. The flavor can be any flavor, but use 1/2-1 teaspoonful of flavoring OIL...otherwise use 1-2 TBS of flavoring...anise is one of many flavors and is usually made blue, black or clear.
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I tried this recipe, and though the candy tastes good, there is not much flavoring. I have tried to add more flavoring & add flavoring at a different time. I am beginning to thing it is the brand I am using...any advice would be great!!
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Hi,
My Grandmother used to made this for us when we were little, we loved it.
Watch out, because it's great for pulling out teeth...very sticky.
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Nutritional Facts for Anise Candy
Serving Size: 1 (10 g)
Servings Per Recipe: 48
Amount Per Serving
% Daily Value
Calories 32.2
Calories from Fat 0
%
Total Fat 0.0 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 0.0 mg
0%
Total Carbohydrate 8.3 g
2%
Dietary Fiber 0.0 g
0%
Sugars 8.3 g
33%
Protein 0.0 g
0%
The following items or measurements are not included:
white corn syrup
anise flavoring
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