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    You are in: Home / Recipes / Anise Almond Biscotti from McCormick Spice Company Recipe
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    Anise Almond Biscotti from McCormick Spice Company

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    avalontwilightdesigns's Note:

    the perfect biscotti taste!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Mix flour, sugar, baking powder, anise seed, almonds and salt in large bowl with electric mixer on low speed. Beat eggs and vanilla in separate bowl. Gradually add to dry ingredients, beating just until the dough resembles wet sand. Do not over mix.
    2. 2
      Divide dough in half. Roll each half into a 12-inch long log. Transfer logs to greased baking sheet. Flatten logs to 1-inch thickness.
    3. 3
      Bake 30 minutes or until slightly risen and firm to touch. Cool logs on wire rack 15 minutes. Transfer to cutting board. Using a sharp serrated knife, cut logs diagonally into 3/4-inch thick slices. Place slices in single layer on ungreased baking sheets.
    4. 4
      Bake 10 to 13 minutes or until crisp and golden. Cool on baking sheets. Store in covered container.

    Ratings & Reviews:

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    Nutritional Facts for Anise Almond Biscotti from McCormick Spice Company

    Serving Size: 1 (777 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 84.3
     
    Calories from Fat 17
    21%
    Total Fat 1.9 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 17.4 mg
    5%
    Sodium 47.8 mg
    1%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 6.4 g
    25%
    Protein 2.2 g
    4%

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