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1/3 Photos of Anguillan Kebabs
A friend of mine makes these kebabs, said she had them while in the Caribbean. She found the recipe as I had to have it. Hope you enjoy. These can be made anytime of the year. We will grill them in the summer and broil in the winter.
Units: US | Metric
Serving Size: 1 (280 g)
Servings Per Recipe: 4