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    You are in: Home / Recipes / Angelic Apple Crisp Recipe
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    Angelic Apple Crisp

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    mielhollinger's Note:

    If there is a heaven, it will have the aroma of baked apples. If heaven has a restaurant, it will serve this apple crisp recipe. Since we're not in heaven yet, we might as well eat as if we are. This recipe is best with ice cream. (This recipe is from the cookbook "How It All Vegan.")

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    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Core and chop the apples into bite-sized pieces.
    3. 3
      Place onto a lightly oiled baking dish and mix in the optional raisins.
    4. 4
      In a small bowl, mix together the juice and maple syrup.
    5. 5
      Pour the juice mixture over the apples and raisins evenly.
    6. 6
      In a medium bowl, mix together the oat flakes, flour, margarine, sweetener, cinnamon, ginger, salt, nutmeg, and optional nuts.
    7. 7
      Sprinkle oat mixture over top of apples and bake for 30-40 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Angelic Apple Crisp

    Serving Size: 1 (267 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 459.3
     
    Calories from Fat 119
    25%
    Total Fat 13.2 g
    20%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 179.2 mg
    7%
    Total Carbohydrate 83.7 g
    27%
    Dietary Fiber 7.4 g
    29%
    Sugars 48.0 g
    192%
    Protein 5.5 g
    11%

    The following items or measurements are not included:

    artificial sweetener

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