Angel Hair Pasta With Spinach, Tomatoes and Onion

Total Time
Prep 5 mins
Cook 10 mins

Lighter fare with only the most basic seasoning for a subtle flavor that 'seasoning addicts' may not be able to appreciate...Made more heart healthy with the use of whole wheat pasta, this dish simply cannot be beat!

Ingredients Nutrition


  1. Cook pasta per pkg; while it cooks, heat oil in a skillet and saute the onion and garlic over medium heat for 2 minute.
  2. Add tomatoes to the onion/garlic mixture, along with salt and pepper to taste and cook 3 min more, stirring; then add spinach and toss until wilted.
  3. Drain pasta and place in a large pasta bowl; add the skillet mixture to the pasta and toss to coat.
  4. Sprinkle with parmesan and serve.
Most Helpful

Quick and easy...even, for someone like me who has a back injury...made betterbwith a dash of red pepper flakes and a splash of white wine when waiting the tomatoes...then, continue with directions and serve up with freshly grated parmesan cheese.

Kelesney April 13, 2011

I made this for dinner tonight and it was really good. I used Barilla's Bavette #13 pasta, 4 chopped vine-ripened tomatoes, 300 grams of baby spinach leaves, a white onion, sea salt & freshly ground pepper and the other ingredients as listed. Will make again!

Soobeeoz February 26, 2007

I made this just as posted and we really enjoyed it. The next time I make it I'll add some sauted garlic and olive oil to the pasta before I add the veggie because the pasta needed alittle something to keep it from tasting bland.It was a quick and easy dish. It was ready to eat in about 20 mins. Thanks for posting it.

1 Cookin' Texan 1954 February 08, 2006