Angel Hair Pasta with Prosciutto and Peas
Added November 20, 2003 | Recipe #77093
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Prep Time:
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This is an incredibly simple pasta recipe and it tastes wonderful!
Directions:
1
Melt butter in skillet and saute procuitto and peas in it for 5 minutes.
2
Turn cooked pasta into skillet and toss with the prosciutto and peas.
3
Add cheese and serve, passing more cheese at the table and grating lots of pepper overtop.
Ratings & Reviews:
This was really tasty and easy to make. If you substitute plain ham and add a little salt (like I did, b/c I have no prosciutto), it tastes just as good. This is definitely going in my collection!
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This was great! A little too much butter for me, but DH loved it. Thanks for sharing. :)
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So easy, quick and yummy! I used the whole pound of pasta. Cut the butter in half ad used olive oil for the other half. Sauteed 3 minced garlic cloves along with the prosciutto and 2 cups of peas. Adding fresh chives and fresh oregano! The Ev!
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Nutritional Facts for Angel Hair Pasta with Prosciutto and Peas
Serving Size: 1 (166 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 627.8
Calories from Fat 278
44%
Total Fat 30.9 g
47%
Saturated Fat 18.8 g
94%
Cholesterol 79.6 mg
26%
Sodium 381.2 mg
15%
Total Carbohydrate 69.2 g
23%
Dietary Fiber 4.5 g
18%
Sugars 3.6 g
14%
Protein 18.1 g
36%
The following items or measurements are not included:
prosciutto
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