Angel Hair Pasta Salad

READY IN: 50mins
Recipe by Jackie Simons

This is a very unique salad with a lot of flavor. Always a favorite at gatherings!!!

Top Review by newspapergal

Good, and a great way to use up leftover pasta (which I did - whole-wheat angel hair). I did make a few changes - I left out the black olives; I used red onion instead of white; used olive oil; and I halved the mayo b/c I didn't want that taste to be strong. This was great for a light lunch with a leftover chicken breast. :)

Ingredients Nutrition

Directions

  1. Chop/dice all vegetables and place in large bowl.
  2. Mix remaining ingredients for the dressing in with the vegetables.
  3. Boil angel hair pasta and drain very well.
  4. Mix pasta in with vegetables and dressing.
  5. Refrigerate for at least 2 hours prior to serving.

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