Total Time
30mins
Prep 15 mins
Cook 15 mins

These delicious little babies are easy to put together and everyone loves them. My kids couldn't get enough of them when they were growing up.

Ingredients Nutrition

Directions

  1. Cook and drain pasta.
  2. Heat 1 teaspoon oil in skillet over medium heat. Cook carrots, basil, salt and spinach in oil about 2 minutes, stirring occasionally. Remove vegetable mixture from skillet.
  3. Mix together cooked pasta, eggs, ricotta cheese, Parmesan cheese and pepper. Heat 1 teaspoon oil in skillet over medium-high heat. Drop pasta mixture by 1/2 cup mounds into the hot oil. Cook patties in oil 6 to 8 minutes, turning after 4 minutes, until golden brown.
  4. Top patties with spaghetti sauce and veggies.

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