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Total Time
4hrs 10mins
Prep 10 mins
Cook 4 hrs

I found this recipe in a magazine of crockpot recipes. Mushrooms and white wine really make this dish. Ten minute prep!

Ingredients Nutrition

Directions

  1. Place chicken, mushrooms and onions in a 3 1/2 to 4 quart slow cooker.
  2. Melt butter in a medium saucepan; stir in the Italian dressing mix.
  3. Stir in soup, white wine, and cream cheese until combined; pour over chicken.
  4. Cook covered on low-heat setting for 4 to 5 hours.
  5. Serve chicken and sauce over cooked rice or pasta.
Most Helpful

5 5

Everyone loved this recipe! I served it the first time over white rice and then a second time over egg noodles. We preferred the egg noodles. You HAVE to try this delicious recipe!

5 5

This was a complete hit!! I have already added the chive cream cheese to this week's grocery list so I can make it again next week!