Andy Griffith Favorite Blue Bird Diner Ground Steak Sandwich
- Ready In:
- 17mins
- Ingredients:
- 5
- Yields:
-
6 Sandwiches
- Serves:
- 6
ingredients
directions
- Start by browning the beef in the pan, chopping up so the meat takes on a "sloppy joe" appearance.
- Drain ground meat.
- Pepper meat LIBERALLY ! This is supposed to be redolent in the taste of ground black pepper.
- Whisk together water, salt and flour.
- Add to skillet, and allow to come to a boil.
- Lower heat and simmer until mixture has thickened.
- Serve on buns with mayo, your favorite coleslaw and a slice of tomato.
Reviews
-
This sandwich is definitely better (as the previous reviewer said) than the sum of its parts. The secret is the pepper. When you think you've got enough add a little more. I lived in Mt Airy for the years abd it's the only place I've ever been able to find them. Snappy Lunch used to make a good one.