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1/4 Photos of Andes Style Papas Rellenas
Papas rellenas translates to stuffed potatoes. It is a peruvian dish (also made in Colombia) consisting of mashed potatoes stuffed with seasoned ground meat and deep fried. It is usually accompanied with a Sarza Criolla, or an aji sauce. Cuban and Puerto Rican versions consist of potato balls stuffed with seasoned picadillo. I usually use half potatoes and half yuca, or whatever I have left over from a previous meal.
Units: US | Metric
Serving Size: 1 (257 g)
Servings Per Recipe: 8
The following items or measurements are not included:
stuffed green olives