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    You are in: Home / Recipes / Andes Mint Cookies Recipe
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    Andes Mint Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on December 23, 2010

      These are the BEST cookies ever! I've been making them for a few years and I can't get enough. I'm surprised that no one has reviewed them because these are awesome. Thanks for posting the recipe to refresh my memory.

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    • on December 23, 2012

      I had some Andes mints and was looking for one more cookie to make for Xmas, when I stumbled on this recipe! Very good cookie and love the mint flavor on top. These are going on my cookie tray for sure!

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    • on August 17, 2012

      The best! I make these for my family and two close friends, they all devour them! I use the basic dough for lots of flavors. The key is brown sugar.

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    • on July 24, 2011

      Love these cookies! (And I'm not usually a 'mint with chocolate' kind of person!) The cookies have a great chewy, brownie-like texture. I put mine in the fridge right after baking to set the chocolate and they're even good and soft right from the fridge two days later. GREAT recipe!

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    Nutritional Facts for Andes Mint Cookies

    Serving Size: 1 (52 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 208.6
     
    Calories from Fat 75
    36%
    Total Fat 8.3 g
    12%
    Saturated Fat 5.0 g
    25%
    Cholesterol 41.0 mg
    13%
    Sodium 232.9 mg
    9%
    Total Carbohydrate 31.2 g
    10%
    Dietary Fiber 0.4 g
    1%
    Sugars 17.8 g
    71%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    semisweet chocolate chips

    candies

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