Ancient Greek Mullet

"A tasty dish, which can be used for other fish. Adapted from Greek-Recipe.com."
 
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Ready In:
21mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Mix herbs and oil,salt & pepper + juice of half a lemon.
  • Spread on belly and outside of fish.
  • Line grill pan with foil and place the fish on this under the grill.
  • Grill for 4-10 mins sprinkling with juice from remaining half lemon(during grilling time).
  • Grill until golden brown.
  • Serve with fresh brown bread and salad.

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RECIPE SUBMITTED BY

I am a widow-grandmother of 4- three girls and one boy. My birthday is 21.08.38 I live in the Galil-northern Israel. I am retired, but keep busy with volunteer work with seniors and also with children-not forgetting my great gransdchildren.The eldest is almost 17 and the youngest(the boy) is going to be 10 in August. I love reading, music-from classical to pop, especially harp and classical guitar.I enjoy walking and going on trips in the countryside.
 
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