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    You are in: Home / Recipes / Anchovy Salad Dressing Recipe
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    Anchovy Salad Dressing

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on September 11, 2003

      Delicious! This dressing is great and a must-try. If any of you are hesitant about trying it and are unsure about the anchovies - don't be. They add a salty-depth to the dressing and not a fishiness. I added all the ingredients to my little Mouli and whizzed them all together. Got a creamier dressing I expect.

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    • on March 01, 2004

      Really loved this recipe as I do love anchovies, not that you really taste them. I did take note of Evelyn's comment and whizzed the dressing to make creamy. I just had this for lunch on a baby mesculan leaf salad with hard boiled egg and grape tomatoes together with a crunchy roll. Very satisfactory.

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    • on March 15, 2011

      Five stars - excellent! I made as directed but with 2 teaspoons anchovy paste so I didn't have to open a whole can of anchovies. I used my mini food processor per other reviews. Rich and flavorful - anyone considering it, just try this - it's delicious! Thank you for posting this scrumptious recipe, Geema.

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    • on July 31, 2007

      Fantastic dressing! We loved it; my dessing makes a big batch and I was looking for a small portion;I found your recipe and it came to the rescue.I was told"keep that recipe".Thanks for posting. Rita

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    • on November 30, 2005

      Hearing the voices of both EVELYN and LATCHY, I buzzed it through my Mouli. My taste-buds and anchovies thank you all! A salad dressing that isn't "sissy". :)

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    • on August 19, 2005

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    Nutritional Facts for Anchovy Salad Dressing

    Serving Size: 1 (23 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 228.3
     
    Calories from Fat 206
    90%
    Total Fat 22.9 g
    35%
    Saturated Fat 3.0 g
    15%
    Cholesterol 1.7 mg
    0%
    Sodium 781.3 mg
    32%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.5 g
    2%
    Protein 3.3 g
    6%

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