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    You are in: Home / Recipes / Anchovies and Pimiento Spread Recipe
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    Anchovies and Pimiento Spread

    Anchovies and Pimiento Spread. Photo by Bergy

    1 Photo of Anchovies and Pimiento Spread

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef B#41's Note:

    For those of you who love anchovies, here is a quick and easy spread my grandfather and uncle used to make. This spread can be made with the rolled anchovies with capers too. This spread goes well with unsalted crackers and your choice of ice cold beer!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Set cream cheese at room temperature to soften.
    2. 2
      Cut anchovies into tiny bits.
    3. 3
      Cut pimientos into tiny bits.
    4. 4
      In a bowl blend all ingredients well
    5. 5
      Serve with unsalted crackers!

    Ratings & Reviews:

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    Nutritional Facts for Anchovies and Pimiento Spread

    Serving Size: 1 (62 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 221.2
     
    Calories from Fat 185
    83%
    Total Fat 20.6 g
    31%
    Saturated Fat 12.6 g
    63%
    Cholesterol 69.1 mg
    23%
    Sodium 465.2 mg
    19%
    Total Carbohydrate 2.9 g
    0%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.9 g
    3%
    Protein 6.9 g
    13%

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