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    You are in: Home / Recipes / Ancho Chicken Tacos With Cilantro Slaw and Avocado Cream Recipe
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    Ancho Chicken Tacos With Cilantro Slaw and Avocado Cream

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    • on February 10, 2012

      I knew we would love these tacos from the moment I read the recipe! Ancho chili powder is one of my favorite spices because it adds so much flavor w/o the heat - love cumin as well. The avocado sauce was fantastic and the flavorful slaw was a wonderful addition to the tacos (I added some lime zest to the slaw as well as extra cilantro just because we love them so much). Hubby loves corn tortillas so these really made his day. Wouldn't change a thing about this recipe and we plan to have these tacos often as they make such a nice light lunch. Made for Everyday is a Holiday tag, February, 2012.

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    Nutritional Facts for Ancho Chicken Tacos With Cilantro Slaw and Avocado Cream

    Serving Size: 1 (294 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 393.8
     
    Calories from Fat 146
    37%
    Total Fat 16.3 g
    25%
    Saturated Fat 3.7 g
    18%
    Cholesterol 85.9 mg
    28%
    Sodium 340.7 mg
    14%
    Total Carbohydrate 33.9 g
    11%
    Dietary Fiber 6.2 g
    24%
    Sugars 1.5 g
    6%
    Protein 29.0 g
    58%

    The following items or measurements are not included:

    lime zest

    Detailed Nutrition Values About Nutrition Info
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