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Great use for a chicken recipe. I did though leave out the celery, used store bought (store brand) seasoning salt, used fat-free chicken broth, and regular chicken broth for the 32 ounce can. It had a wonderful variety of flavors. The rosemary really stuck out. Chicken ended up very noce and tender after the posted cooking time. Great quick meal that we enjoyed. Made for New Kids.

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weekend cooker January 04, 2013
An Unusual Take on Chicken Noodle Casserole