An Enjoyable Stuffing

Recipe by weekend cooker

Stuffing includes rice, chicken broth, and vegetables. Got the recipe from my sister but tweaked it a bit.

Top Review by Noo8820

I disagree that this is an enjoyable's a great stuffing,that's packed full of texture and flavour.
DH and I really REALLY enjoyed this..the kids (3 and 6) complained about the walnuts (they only eat raw nuts!!) next time I would leave them out-but I don't think that it would suffer immensely from their omission.
I cooked mine at around 200-220 degrees for about 35-40 minutes..covered the entire time...and we thought that it came out perfectly.
Thanks for yet another yummy recipe Doug!!!

Ingredients Nutrition


  1. Prepare and cook rice according to package directions.
  2. In a large skillet, melt butter, and saute celery,onion, bell pepper,carrot, and walnuts.
  3. Stir in cayenne pepper.
  4. Prepare chicken stuffing acording to package directions.
  5. In a large bowl, combine rice, celery-carrot mixture, egg, and prepared stuffing mix.
  6. Fold in chicken broth.
  7. Spoon mixture into a buttered 3 quart baking dish.
  8. Cover and bake for 35 minutes.

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