An Aussie Sol

READY IN: 5mins
Recipe by Jewelies

Serve on ice

Top Review by NurseJaney

*Made for Australia/NZ Swap #26* Would NEVER have thought to put these ingredients together, and the first sip was a sour LuLu ! As I sipped along, became a softer, smoother finish -- remindful of a Whiskey Sour. The flavors seemed to alternate from the lemon to the sweetness of the port. This is definately worth a repeat. Thanks for posting, Jewelies.

Ingredients Nutrition


  1. Shake all ingredients except port wine and pour into an ice-filled old fashioned glass.
  2. Float port wine.

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