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    You are in: Home / Recipes / Amish Turnips Recipe
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    Amish Turnips

    Amish Turnips. Photo by *Parsley*

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    keen5's Note:

    Very good recipe! I never had mashed turnips before, but I loved them. Servings are approximate. I can't really remember how many servings I got out of it.

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    Units: US | Metric


    1. 1
      Cook turnips until tender.
    2. 2
      Drain, mash and then add 1/2 cup bread crumbs, saving rest for top.
    3. 3
      Add egg, sugar, milk, salt and pepper to taste.
    4. 4
      Mix together; pour into greased baking dish.
    5. 5
      Dot with butter and rest of crumbs.
    6. 6
      Bake 45 minutes at 375 degrees.

    Ratings & Reviews:

    • on November 27, 2008


      OMG. I have never had turnips in my life and made this for our Thanksgiving this year. This dish was out of this world! My 11 year old said he would rather have this than mashed potatoes and I think we all agree. Thanks so very much for posting! OUTSTANDING!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2009


      Because we had so many turnips in our garden I was delighted to find this delicious recipe. My friends seemed to like it too because they keep asking for this recipe. Lyh

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2009


      Who would ever think that turnips could taste so good?! These are wonderful. My husband said they almost taste like a dessert. My three year old even cleaned his plate (this is a small miracle!). You've even inspired me to grow turnips in my garden this year! Thanks for posting this awesome recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Amish Turnips

    Serving Size: 1 (130 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 158.7
    Calories from Fat 52
    Total Fat 5.8 g
    Saturated Fat 2.0 g
    Cholesterol 49.1 mg
    Sodium 207.4 mg
    Total Carbohydrate 21.5 g
    Dietary Fiber 1.5 g
    Sugars 8.2 g
    Protein 5.2 g

    The following items or measurements are not included:


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