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    You are in: Home / Recipes / Amish Sugar Cookies Recipe
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    Amish Sugar Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Amanda J's Note:

    I got this recipe from a friend at school who did a speech on them. She gave us each a sample. They were so good!

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    Units: US | Metric


    1. 1
      Mix granulated sugar, powdered sugar, butter, and cooking oil together.
    2. 2
      Add eggs, mix again.
    3. 3
      Add flour, cream of tartar, vanilla, and baking soda mix together.
    4. 4
      Drop small balls of dough on cookie sheet.
    5. 5
      Pour a small amount of granulated sugar in a bowl.
    6. 6
      Dip bottom of a cup in the small bowl of sugar.
    7. 7
      Then slightly flatten dough with the bottom of cup.
    8. 8
      Bake in oven at 375 degrees.
    9. 9
      Bake for about 10-12 minutes or until lightly brown.

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    Ratings & Reviews:

    • on May 20, 2002


      An excellent cookie and so tender. I thought we'd have to refrigerate the dough before forming into balls but it worked out ok without chilling. We used a small meatball (1-inch size) scoop and made about 5 dozen cookies.

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    • on May 24, 2002


      Excellent cookies, I have but one 3'X 4' counter to work at; not having to roll these out was great and they were and I say were cause they are all gone...Fantastic

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    • on October 18, 2002


      These are awesome. Very light and fluffy. I like my sugar cookies with lemon flavor, so I left out the vanilla and added the juice and grated rind of one lemon. Truly great cookies.

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    Read All Reviews (46)


    Nutritional Facts for Amish Sugar Cookies

    Serving Size: 1 (1439 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 194.6
    Calories from Fat 104
    Total Fat 11.5 g
    Saturated Fat 4.1 g
    Cholesterol 23.8 mg
    Sodium 84.4 mg
    Total Carbohydrate 20.8 g
    Dietary Fiber 0.4 g
    Sugars 8.8 g
    Protein 2.0 g

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