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    You are in: Home / Recipes / Amish Oats Recipe
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    Amish Oats

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    PaNik's Note:

    This is a nice breakfast alternative to regular oatmeal. It is versatile and tasty. I eat mine with milk like cereal. Others like to top it with brown sugar or fruit. I got this recipe from my boyfriend's mom about a year ago and have been busy making and eating it and forgetting to post it ever since. I did reduce the sugar and change it to brown sugar. We love the results!

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    Ingredients:

    Serves: 4

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Combine ingredients.
    2. 2
      Mix well.
    3. 3
      Spread evenly into 13x9x2 greased baking pan. (An 8 in square pan would work well, as it bakes very thin.).
    4. 4
      Bake at 350 for 25-30 minutes or until edges are golden brown. (Be sure to check it early, just in case.).
    5. 5
      Serve warm.

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    Ratings & Reviews:

    • on January 27, 2010

      55

      My husband ate this of his own accord. He asked for seconds. My jaw hit the floor. Good Job, PaNik. Good Job.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2010

      55

      I have been making a very similar recipe for years. I got it at an amish bed and breakfast. I sometimes put dried cherries or cranberries in the mix as well, but leave out the butter. Makes a delicious and healthy hot breakfast.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Amish Oats

    Serving Size: 1 (104 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 311.7
     
    Calories from Fat 142
    45%
    Total Fat 15.7 g
    24%
    Saturated Fat 8.7 g
    43%
    Cholesterol 87.6 mg
    29%
    Sodium 647.6 mg
    26%
    Total Carbohydrate 35.6 g
    11%
    Dietary Fiber 2.9 g
    11%
    Sugars 13.9 g
    55%
    Protein 7.5 g
    15%

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