Amish Macaroni & Cheese

READY IN: 1hr 10mins
Recipe by Rev. Colt

This is a great recipe. Easy to make and delicious. I tried it at a party and really enjoyed it. This recipe is so simple I am embarassed to even post it.

Top Review by Brookefi

Not dry at all. I used 24oz of 4% cottage cheese and added 1t onion powder, dry mustard & white pepper. Next time I will use a little less shredded cheese.

Ingredients Nutrition

Directions

  1. Put Cottage Cheese in 9 x 13 cake pan.
  2. Add Macaroni.
  3. Add Water.
  4. Add shredded cheese.
  5. Stir together.
  6. Place in preheated 300* oven.
  7. Take out after 30 minutes and stir.
  8. Place back into oven for 30 more minutes (make sure you check it every few minutes after another 20 minutes because you do not want to overbake it or it will dry out).

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