Amish Friendship Bread (Lower Fat)

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READY IN: 1hr 30mins
Recipe by Leebearit

I've adapted the original recipe in hopes to bring down the fat content... and maybe the calories as well. You could substitute the sugar with Splenda if desired, although I haven't tried it that way.

Ingredients Nutrition

Directions

  1. 1. Preheat oven to 325 degrees.
  2. 2. Mix bread ingredients in a non-metal bowl. DO NOT use any metal implements to mix the batter.
  3. 3. Grease 2 large loaf pans and dust them with 1/2 the cinnamon/sugar mixture.
  4. 4. Pour the batter evenly into the pans and sprinkle with the remaining sugar/cinnamon mixture.
  5. 5. Bake for 1 hour. Cool until the bread loosens from the pan, about 10 minutes.

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