Amish Cabbage Patch Stew

READY IN: 40mins
Recipe by GingerlyJ

This simple and satisifiing main dish came from My Amish friend and it is one of my husband's favorite meals

Top Review by Nicole M.

Good, but way too much sugar and salt called for. I put in half of what it called for, but that is far too much. Suggest no sugar or possibly 1/2 tbsp. or less. 1 tbsp. or less salt. Worchestershire sauce has salt in it too.

Ingredients Nutrition

Directions

  1. brown the meat in a dutch oven and drain.
  2. add onions, celery cabbage and cook until wilted.
  3. add water worcestershire sauce, chili powder, salt and sugar.
  4. add tomatoes and beans.
  5. Cover and cook 30 minutes.

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