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    You are in: Home / Recipes / Amish Brown Sugar Ham Steak and Scalloped Potato Skillet, Vintag Recipe
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    Amish Brown Sugar Ham Steak and Scalloped Potato Skillet, Vintag

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    • on June 16, 2009

      This was quite good! Very easy to prepare. The small amount of brown sugar really added the perfect touch! I used 1 cup of milk instead of the evaporated milk.....I didn't have it on hand, and , instead of cooking it on the stove top I put it in the oven at 325 for about an hour...it was perfectly done and delicious. Both my husband and son liked it so it's a winner! Thanks!

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    Nutritional Facts for Amish Brown Sugar Ham Steak and Scalloped Potato Skillet, Vintag

    Serving Size: 1 (412 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 428.9
     
    Calories from Fat 153
    35%
    Total Fat 17.0 g
    26%
    Saturated Fat 5.7 g
    28%
    Cholesterol 71.2 mg
    23%
    Sodium 2643.8 mg
    110%
    Total Carbohydrate 36.3 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 7.2 g
    28%
    Protein 32.1 g
    64%

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