Amish Baked Noodles With Ham

Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

Insanely delicious comfort food!

Ingredients Nutrition


  1. Saute the onion and celery in the 3 tablespoons of butter.
  2. Add the flour and mustard and heat for a couple of minutes until the flour is cooked.
  3. Gradually add the milk, stirring constantly, and continue heating until thickened.
  4. Stir in the ham and peas and then toss in the noodles.
  5. Season to taste with salt and pepper.
  6. Pour into a greased casserole dish.
  7. Sprinkle the top with bread crumbs and dot with butter.
  8. Bake at 350°F for about 45 minutes.


Most Helpful

Very excellent casserole. I did add cheese as recommended by others and I used seasoned breadcrumbs and a pea and carrot mix because that was what I had on hand.

berry271 April 05, 2013

This was just ok. I think it needed more seasoning or some cheese. I think if I were to make it again I would have to do more tweaking whit it. Thanks for posting the recipe!

Chele D January 04, 2013

Yummy! I added cheese to the mix and it turned out great. Good, cheap, eats! Thank you~

johnandkimberlywright March 30, 2010

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a