Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / America's Test Kitchen Oatmeal Fudge Bars Recipe
    Lost? Site Map

    America's Test Kitchen Oatmeal Fudge Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    45 mins

    30 mins

    AmyZoe's Note:

    These are delicious! Recipe courtesy of The America's Test Kitchen Family Baking Book. You can use old-fashioned rolled oats, but the bars will be more chewy. Make sure you cool the crust before you add the filling.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Crust and Topping

    Filling

    Directions:

    1. 1
      For the crust and topping: Adjust an oven rack to the middle position and heat the oven to 325 degrees. Line an 8 inch square baking pan with a foil sling and grease the foil.
    2. 2
      Whisk the oats, brown sugar, flour, baking powder, baking soda, and salt together in a large bowl.
    3. 3
      Stir in the melted butter until combined.
    4. 4
      Reserve 3/4 cup of the oat mixture for the topping.
    5. 5
      Sprinkle the remaining oat mixture into the prepared pan and press into an even layer with the bottom of a measuring cup.
    6. 6
      Bake the crust until light golden brown, about 8 minutes.
    7. 7
      Let the crust cool completely on a wire rack, about 1 hour.
    8. 8
      For the filling: Whisk the flour, sugar, instant espresso, and salt together in a medium bowl.
    9. 9
      Melt the chocolate chips and butter together in a microwave, stirring often, 1 to 3 minutes.
    10. 10
      Transfer the chocolate mixture to a large bowl and let cool slightly.
    11. 11
      Whisk in the egg until combined.
    12. 12
      Stir in the flour mixture until just incorporated.
    13. 13
      Adjust an oven rack to the middle position and heat the oven to 325 degrees.
    14. 14
      Spread the filling evenly over the cooled crust and smooth the top.
    15. 15
      Sprinkle with the reserved oat topping.
    16. 16
      Bake the bars until a toothpick inserted into the center comes out with a few moist crumbs attached and the filling begins to pull away from the sides of the pan, 25 to 30 minutes, rotating the pan halfway through baking.
    17. 17
      Let the bars cool completely in the pan, set on a wire rack, about 2 hours.
    18. 18
      Remove the bars from the pan using the foil, cut into squares, and serve.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for America's Test Kitchen Oatmeal Fudge Bars

    Serving Size: 1 (58 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 256.9
     
    Calories from Fat 113
    44%
    Total Fat 12.6 g
    19%
    Saturated Fat 7.5 g
    37%
    Cholesterol 30.7 mg
    10%
    Sodium 92.3 mg
    3%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 1.6 g
    6%
    Sugars 25.3 g
    101%
    Protein 2.6 g
    5%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes